A legendary masterpiece of Piedmontese confectionery, Borrelli Gianduiotti are iconic ingot-shaped chocolates celebrated for their melt-in-your-mouth velvety texture. Made in Italy according to time-honored traditions, blending finely ground roasted Italian hazelnuts (30%) with premium cocoa. Each Gianduiotto is elegantly wrapped in golden foil and presented in a generous 1kg cellophane gift bag.
• Net Weight: 1 kg (2.2 lbs / 35.2 oz)
• Product of Italy (Piedmont tradition)
• Contains 30% Italian roasted hazelnuts
• Individually wrapped in shimmering gold foil
• Ideal for hospitality, espresso pairing, luxury gift baskets, and sharing
Ingredients:
Sugar, hazelnuts (30%), cocoa mass, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring.
Contains: Milk, hazelnuts, soy.
May Contain: Other tree nuts, peanuts, gluten.
Storage: Store in a cool, dry place away from heat.
